Midor is the leading biscuit and ice cream manufacturer in the Swiss retail market. It sets trends, launching more than 50 new products on the market every year, and with surprising innovations ensures it is clearly differentiated in the home and international markets. In addition to sweet biscuits and rusks, Midor also produces crackers and aperitif snacks.
Biscuit specialities for every taste
The Midor range includes filled biscuits and chocolate specialities. Among them are light and crispy wafer biscuits with a hazelnut filling and creamy milk chocolate coating, roasted slivers of hazelnut on a light and airy meringue covered in fine Swiss milk chocolate, and delicate wafer biscuits with an orange filling and a rich covering of dark chocolate. The light and crispy sandwich biscuits with an apricot filling are firm favourites among the fruity range, as are the traditional Linzer cookies.
Popular cracker specialities
Midor produces half a million Blévita crackers every year. Among the specialities are natural snacks like the crispy spelt, oat and honey crackers, spelt crackers with a yoghurt and wild berry filling, and tasty spelt crackers filled with chive and parsley cream cheese.